If you’re like most people, your kitchen drawers are a mess (junk drawer). This guide will show you how to organize kitchen drawers to make sense and is easy to keep tidy.
There are many ways, but the best way to do it depends on what works for you. Some people like to have everything in its compartment, while others prefer to have a few designated areas for specific items. No matter what system you choose, be sure to keep it consistent and clean.
- 1 ORGANIZE KITCHEN DRAWS
- 1.1 1. THINK OUTSIDE OF THE CABINET
- 1.2 2. CLEAR CLUTTER & CLEAN
- 1.3 3. ZONE DRAWERS FIT YOUR WORKSPACE
- 1.4 4. DON’T LET GO OF YOUR DEEP DRAWERS IN HONOR OF POTS AND PANS.
- 1.5 5. AND TO CHINAWARE
- 1.6 6. DIVIDE AND CONQUER
- 1.7 7. CONSIDER BESPOKE INSERTS, SPECIALLY FOR SPICES
- 1.8 8. KEEP FOOD STORAGE CLEAR
- 1.9 9. ORGANIZE DRAWERS VERTICALLY
- 1.10 10. DO NOT OVERFILL
- 2 WHAT SHOULD BE IN KITCHEN DRAWS?
- 3 HOW TO ORGANIZE DEEP KITCHEN DRAWERS
- 4 FAVORITE DRAWER ORGANIZING SUPPLIES
- 5 Conclusion
ORGANIZE KITCHEN DRAWS
We’ve collected top tips from designers, professional organizers, and other kitchen professionals on organizing and decluttering kitchen drawers. This will ensure that your space runs smoothly.
1. THINK OUTSIDE OF THE CABINET
Although organizing kitchen cabinets may seem tedious, it is not as complex as kitchen drawer organization.
According to George Forsyth (director at Drew Forsyth & Co.), “Cupboards might be the most popular storage option, but many items are more easily stored in a drawer.”
Lucy Mansey is a professional organizer called the “Marie Kondo of Britain” by celebrity clients. She says that drawers can be organized in various ways, and it is essential to think about what you are storing. You can manage your drawers by taking everything out and placing it on a surface. This will allow you to see what you have and help you decide which storage solutions might be best for you.
2. CLEAR CLUTTER & CLEAN
Next, think about whether you have made counter space for items you don’t often use (holiday or special occasion items aside). If so, get rid of them. If someone can use it, you can donate it to charity. This will allow you more extra storage space, especially if you have a small kitchen.
Give the drawers a quick cleaning while they are empty. They will rarely be clean often, so make the most of them.
3. ZONE DRAWERS FIT YOUR WORKSPACE
Consider how you use your kitchen and place drawers where it is most convenient. For example, pans and utensil drawers can be placed next to the range, cooker top, or glassware drawers on the island. You can entertain by organizing drawers with chinaware close to the scope or cooker top. Keep cutlery and glasses in drawers away from the main cooking area. Servers and chefs will be able to work in perfect harmony this way.
Stephanie Nix, Neptune’s kitchen designer, states that if you have everything organized and assigned to drawers, you can assess which items you use the most and prioritize access to them.
Juliette Thomas, founder and director of Juliettes Interiors agrees. “A good rule is to keep lower drawers for most frequently used items and higher drawers for less used items,” she said. This may seem simple, but it can make all the difference in how your kitchen functions.
4. DON’T LET GO OF YOUR DEEP DRAWERS IN HONOR OF POTS AND PANS.
If you use your pots and saucepans every day, a wide drawer is likely to make it easier for you to keep them in one place.
Stephanie says that graduated drawer units such as the Suffolk collection allow you to store lids in both the lower drawers at the top and the more bottomless pots at the bottom.
Pots and pans that are stacked can cause scratching and rattling as you open and close drawers. An internal pan rack can be installed to organize your kitchen drawers neatly. It will allow you to have easy access to each item and give you more space. You can choose from horizontal and vertical designs or talk to your kitchen designer for bespoke options.
To prevent scratches, make sure you have pan protectors on hand and line the drawer’s bottom if you decide to stack.
5. AND TO CHINAWARE
For easy access, stack tableware according to type. Also, keep in mind the weight. This is especially important when organizing formal dishware. A maximum of 12 dinner plates is a good rule. Lighter dishes can go higher. Invest in suitable dividers and buffers to prevent words from sliding or chipping while you open and close drawers.
A clever trick is to line chinaware drawers using a pegboard. You can adjust the dowels to separate plates and bowls.
6. DIVIDE AND CONQUER
Dividers are a great way to organize drawers that are too small or for cooking utensils. To maximize storage space, measure the drawer’s inside dimensions, including its height, width, and depth. You can also divide your drawers by type: cutlery, bread equipment, peelers, etc.
Alexandra, the co-founder of Clairrow and interior designer, suggests using a diagonal drawer organizer if you have long items like a rolling pin, salad servers, or a large wooden spoon. This configuration allows for so much space, while smaller cubbies can be used for small or unusually shaped items.
Caroline Solomon, a New York-based expert in home organization, recommends that you consider materials. She says drawer organizer, especially silverware drawer, should be made from durable and robust materials like wood or bamboo. You’ll find yourself in this area all the time.
Vertical separators help organize larger baking trays, chopping boards, and cooking equipment.
7. CONSIDER BESPOKE INSERTS, SPECIALLY FOR SPICES
Although drawer dividers are essential, niche inserts that hold and organize chopping boards, spice drawer, knife blocks, and coffee pod refills are becoming more popular. He explains that they make your drawers neater and more organized and help you find items quickly and easily, which makes cooking much more accessible.
“Herbs and spices can be difficult to organize in the kitchen. A bespoke drawer inlay makes it possible to place jars with labels that are easy to see at a glance. This allows you to know what you have. Tom says that this is more efficient for cooking and will enable you to store your spices in a dark, cool drawer, prolonging the shelf life and flavor.
8. KEEP FOOD STORAGE CLEAR
It is best to put dried foods in transparent, labeled containers with organizing a pantry. It makes it easier to find what you need. You’ll also be more likely to know when you are low on essentials so you can add them to your grocery list. You won’t have to worry about packets falling open and spilling all over the place.
It’s easier to see the items you have and not knock them over when you reach in. Brenda Scott, a professional organizer, suggests using the FIFO method. “First in, first out” – When you buy an item, it goes to the rear of the grouping. The thing with the closest expiration date remains at the front.
Keen cooks will realize that fruits and vegetables taste better when kept from the refrigerator. Open cabinet doors can store fresh produce in a rustic-looking wooden crate drawer.
9. ORGANIZE DRAWERS VERTICALLY
It’s a good kitchen drawer organizer idea to keep utensils up straight. This makes it easy to find what you need quickly. Another option is to use a narrow, deep drawer near the stovetop and place food storage containers inside. They can store cutlery and longer items that may not fit horizontally. Grab what you need and slide them out of sight.
Install tall drawer dividers to store baking trays or chopping boards vertically.
There are many ways to set up kitchen cabinets, this article may be useful for you.
10. DO NOT OVERFILL
You may think that cramming everything into a drawer is the only way to go if you have limited drawer space. However, it doesn’t work well for organizing kitchen drawers. Instead, consider storing designated drawer items elsewhere to free up space.
George says, “As your cookware collection grows, you should start dedicating more space to it.” Visible plate racks have been making a comeback. You could also consider ceiling-hung pan racks or wall-mounted knife blocks for that classic homely touch.
WHAT SHOULD BE IN KITCHEN DRAWS?
It’s worth clearing out your cabinets and measuring cups before deciding what items should go in your kitchen drawers. Next, take a look at your sizes and assign items accordingly. You can store cutlery, utensils, and napkins in slim drawers. However, bespoke inserts allow smaller foils, spices jars, foils, and films.
More oversized items like pots, pans, and chinaware, as well as electrical cooking equipment, such as blenders or smoothie makers, will fit into deeper drawers. You can store baking trays, chopping boards, and casserole dishes vertically between dividers to save space.
Food can be stored in kitchen drawers if it is properly stored. You can save your food from spillage by storing packets of goods in airtight glass containers.
HOW TO ORGANIZE DEEP KITCHEN DRAWERS
We replaced the lower cabinets in our kitchen with pull-out drawers when we renovated it. Although I love the storage they provide, they can be messy and difficult to manage.
These are some ways to organize deep kitchen drawers.
- Stack-like items in your deep kitchen drawers. These large drawers are great for holding casserole dishes and mixing bowls. I stack dishes but only if they fit together nicely to save space. I don’t stack more than three dishes. It becomes a high tower of Pisa if it isn’t!
- Drawer dividers can be used to organize your deep kitchen drawer. These bamboo dividers are great for managing large kitchen drawers. You can delegate each space to a specific purpose by creating sections in the area. These drawer dividers were used in the drawer where I kept all my children’s cups and lunch containers. They also keep the items in their place, rather than allowing them to fall all over the place while opening and closing the drawer.
- Vertically stack items. These wooden organizers are great and allow you to vertically store your muffin tins or cooling racks. This is great for muffin tins and cooling racks that don’t stack well.
FAVORITE DRAWER ORGANIZING SUPPLIES
When looking for drawer organizers, I found some unique products that helped me accomplish the task.
This drawer organizer clips together and is great for organizing kitchen towels. It was amazing how much space I saved by rolling up my towels Marie Kondo-style rather than stacking them like before. They look amazing. This drawer is sure to bring you joy!
These are some of my favorite finds. I made three trips to The Container Store and saw every organizing tool they had. Many of the items that didn’t work ended up being returned. These are my top drawer organizing tools after all the trial and error.
And if you want to decor your cabinets, it is a good idea to make your kitchen look better.
These kitchen drawer tips can help you have a more drawers-organized kitchen. To make sure your new system is effective, be sure to follow it all the way through for the best results. If you have any questions, comments, or additions; please let Peelsnyc know!